Tips for preventing infections from pets and petting zoos: A104-13/2003E

This pamphlet is part of a series that provides information and advice on how to prevent the spread of foodborne illness and disease from domestic animals. It covers such topics as kitchen hygiene, food preparation, and storage, and provides facts on specific foodborne bacteria such as E. coli and salmonella.

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Department/Agency Canadian Food Inspection Agency.
Title Tips for preventing infections from pets and petting zoos
Publication Type Monograph
Language [English]
Other Language Editions [French]
Format Paper
Other Formats Electronic-[English]
Date 2003.
Binding Pamphlet
Number of Pages 1 folded sheet. :
Dimensions 22 cm.
ISBN 0-662-33745-X
Catalogue Number
  • A104-13/2003E
Subject Terms Animals, Hygiene, Infectious diseases, Zoological gardens