Celebrate with Canadian cuisine: A72-127/1997E-PDF

"With the help of seven great Canadian chefs, Agriculture and Agri-Food Canada in collaboration with Canadian Pacific Hotels, define Canadian Cuisine with style, one glorious region at a time."--p. 1.

Permanent link to this Catalogue Record: What is a permanent link?
MARC XML Format   MARC HTML Format

Department/Agency Agriculture and Agri-Food Canada.
Title Celebrate with Canadian cuisine
Publication Type Monograph
Language [English]
Other Language Editions [French]
Format Electronic
Electronic Document

Archived Content

Information identified as archived is provided for reference, research or recordkeeping purposes. It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Please contact the authoring department to request a format other than those available.

We invite you to consult the Frequently Asked Questions page for additional information regarding the Archived Content notice.

Having trouble opening this document?

Note: The URLs contained in this/these document(s) may no longer be functional
Note Also available in French under title: Savourez la gastronomie canadienne. Historical publication digitized by Agriculture and Agri-Food Canada.
Date [1997?].
Number of Pages 16 p.
Catalogue Number
  • A72-127/1997E-PDF
Subject Terms Cooking