Food intolerance products in the United States : lactose-free, gluten-free and diabetic food.: A74-2/2013-22E-PDF

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Publication information
Department/Agency Canada. Agriculture and Agri-Food Canada.
Title Food intolerance products in the United States : lactose-free, gluten-free and diabetic food.
Series title Market analysis report 1920-6593
Publication type Series - View Master Record
Language [English]
Other language editions [French]
Format Electronic
Electronic document
Note(s) October 2013.
Issued also in French under title: Produits destinés aux personnes souffrant d’intolérances alimentaires aux États-Unis: produits sans lactose, sans gluten et aliments pour diabétiques.
Includes bibliographical references.
Publishing information Ottawa : Agriculture and Agri-Food Canada, c2013.
Description 12 p. : tables, photos, graphs, figures.
Catalogue number
  • A74-2/2013-22E-PDF
Departmental catalogue number AAFC No. 12090E
Subject terms Consumer products
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