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The manufacture of cottage cheese: A13-1/135-1938E-PDF

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http://publications.gc.ca/pub?id=9.805188&sl=0
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Department/Agency Department of Agriculture. Department of Agriculture. Marketing Service.
Title The manufacture of cottage cheese
Series Title Circular ;
Publication Type Series - View Master Record
Language [English]
Other Language Editions [French]
Format Electronic
Electronic Document

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Note "Publication 630, Issued September 1938, Revision Circular 22" Originally published 1917 as 'The manufacture of cottage and buttermilk cheese' -- Circular 22, issued by Office of the Dairy Commissioner. See A64-1/22-1917E-PDF. At head of title: Marketing Service, Dairy and Cold Storage Division. Issued also in French under title: La fabrication du fromage blanc. Historical publication digitized in 2012 by Agriculture and Agri-Food Canada.
Date 1938.
Number of Pages 2 p.
Catalogue Number
  • A13-1/135-1938E-PDF
Departmental Catalogue Number Publication 630
Edition Rev.
Subject Terms Dairy industry, Cheese