Factors influencing ascorbic acid retention in apple juice / C.C. Strachan. : A54-14/40-1942E-PDF

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Publication information
Department/Agency Canada. Department of Agriculture.
Title Factors influencing ascorbic acid retention in apple juice / C.C. Strachan.
Series title Technical bulletin ; 40
Publication type Series - View Master Record
Language [English]
Format Electronic
Electronic document
Note(s) "Issued March 1942."
Historical publication digitized by Agriculture and Agri-Food Canada.
Includes bibliographical references (p. 29-31).
Publishing information Ottawa : Dominion of Canada, Department of Agriculture, 1940.
Author / Contributor Strachan, C. C.
Description 31 p. : ill.
Catalogue number
  • A54-14/40-1942E-PDF
Departmental catalogue number Publication 732
Subject terms Apples
Food processing
Vitamins
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