Pathfinder : bakery in the European Union / [prepared by Karim Zarrouki].: A74-3/2016-23E-PDF

“The bakery sector in the European Union (EU) is one of the most dynamic sectors in terms of innovation and quick response to consumer demand and trends. The baked goods in the EU is a mature sector, with a high penetration rate among European families”--Executive summary.

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Publication information
Department/Agency Canada. Agriculture and Agri-Food Canada.
Title Pathfinder : bakery in the European Union / [prepared by Karim Zarrouki].
Series title Market Access Secretariat - global analysis report, 1920-6615
Publication type Series - View Master Record
Language [English]
Other language editions [French]
Format Electronic
Electronic document
Note(s) Issued also in French under title: Rapport exploratoire: la boulangerie dans l’Union européenne.
"May 2016."
Includes bibliographical references.
Publishing information [Ottawa] : Agriculture and Agri-Food Canada, 2016, c2015.
Author / Contributor Zarrouki, Karim.
Description 20 p. : photos, graph.
Catalogue number
  • A74-3/2016-23E-PDF
Subject terms Agri-food products
Consumers
International trade
Market analysis
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