000 02436cam  2200361za 4500
0019.834146
003CaOODSP
00520221107150355
007cr |||||||||||
008170323s2017    onca    os   f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---|ae-uk---
0861 |aA74-3/70-2017E-PDF|zA74-3/2017-70E-PDF
1001 |aPerrault, Alexandre.
24510|aHealthy biscuits, snacks and snack bar trends in the United Kingdom |h[electronic resource] / |c[prepared by Alexandre Perrault].
260 |a[Ottawa] : |bAgriculture and Agri-Food Canada, |c2017.
300 |a12 p. : |bcol. ill.
4901 |aMarket Access Secretariat, global analysis report, |x1920-6615
4900 |aHealth and wellness series
500 |aIssued also in French under title: Biscuits, collations et barres-collations santé au Royaume-Uni.
500 |aCaption title.
500 |a"March 2017."
500 |a"Prepared by: Alexandre Perrault, market analyst"--p. 12.
504 |aIncludes bibliographical references.
520 |a"Health and Wellness snacks, biscuits and snack bars help Britons to satisfy their cravings while minimizing their fat, salt and artificial additives intake or while obtaining nutrition and nutrients on the go. The UK markets for each of these subsectors are the largest in the European Union. The Health and Wellness snack market in the United Kingdom is categorized by a high degree of product innovation. Many new British products feature Canadian specialty crops, such as pulses and maple syrup. While political and economic uncertainty surround recent votes in the United Kingdom, Canada nonetheless enjoys privileged access to British markets. The upcoming CETA agreement is set to further reduce tariffs with all EU countries, including the UK. The government of the UK remains committed to CETA”--Conclusion, p. 11.
69207|2gccst|aAgri-food products
69207|2gccst|aInternational markets
69207|2gccst|aMarket analysis
7101 |aCanada. |bAgriculture and Agri-Food Canada.
7101 |aCanada. |bAgriculture and Agri-Food Canada. |bMarket Access Secretariat.
77508|tBiscuits, collations et barres-collations santé au Royaume-Uni |w(CaOODSP)9.834154
830#0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911
85640|qPDF|s717 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A74-3-2017-70-eng.pdf