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008170405s1987    onca   #ob   f000 0 eng d
020 |z0-662-15407-X
040 |aCaOODSP|beng
043 |an-cn---
0861 |aSS21-5/1987-2E-PDF|zSS21-5/1987-2E
1001 |aMills, Susan, |d1948-
24510|aIssues in food irradiation |h[electronic resource] / |cSusan Mills.
260 |aOttawa : |bScience Council of Canada, |c1987.
300 |a61 p. : |bill.
4901 |aDiscussion paper
500 |a"April 1987."
500 |aThe catalogue number (SS21-5/1987-2E) and ISBN (0-662-15407-X) for the print edition have been copied in this electronic publication.
504 |aIncludes bibliographical references.
520 |a"This paper reports on a workshop on food irradiation. It points out areas where policy decisions are required and outlines a plan of action, involving public and private sector cooperation, that would allow Canada to grasp the opportunities arising from its current world leadership in food irradiation technology."--Foreword.
69207|2gccst|aFood irradiation
69207|2gccst|aPolicy
7101 |aCanada.|bScience Council of Canada.
830#0|aDiscussion paper (Science Council of Canada)|w(CaOODSP)9.826144
85640|qPDF|s1.12 MB|uhttps://publications.gc.ca/collections/collection_2017/isde-ised/SS21-5-1987-2-eng.pdf