000 01873cam  2200337za 4500
0019.839653
003CaOODSP
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008170713s2017    oncd    obs  f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---|ae-sp---
0861 |aA74-3/87-2017E-PDF
1001 |aBernard, Ranna.
24510|aSector trend analysis - crustacean trends in Spain |h[electronic resource] / |c[prepared by Ranna Bernard].
260 |aOttawa : |bAgriculture and Agri-Food Canada, |c2017.
300 |a12 p. : |bcol. chart
4901 |aMarket Access Secretariat, global analysis report, |x1920-6615
500 |aIssued also in French under title: Analyse sectorielle - tendances relatives aux crustacés en Espagne.
500 |aCaption title.
500 |a"June 2017."
500 |a"Prepared by: Ranna Bernard, Market Analyst"--p. 12.
504 |aIncludes bibliographical references.
520 |a“According to the Market Assessment of Opportunities and Challenges in the EU report, crustaceans in Spain have been identified as one of the most promising market opportunities in the European Union. Through a rigorous analysis of the market size, growth, and tariff reductions of the European Union (EU) imports, Spain represented an ideal opportunity for Canadian crustacean exporters"--Executive summary, p. [1].
69207|2gccst|aCrustaceans
69207|2gccst|aInternational markets
69207|2gccst|aMarket analysis
7101 |aCanada. |bAgriculture and Agri-Food Canada. |bMarket Access Secretariat.
77508|tAnalyse sectorielle - tendances relatives aux crustacés en Espagne |w(CaOODSP)9.839654
830#0|aMarket Access Secretariat, global analysis report,|x1920-6615|w(CaOODSP)9.507911
85640|qPDF|s636 KB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A74-3-87-2017-eng.pdf