000 01762cam  2200361za 4500
0019.841698
003CaOODSP
00520221107152142
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008170815s2005    onc    |o    f|0| 0 eng d
040 |aCaOODSP|beng
041 |aeng|afre
043 |an-cn---
0861 |aCS11-619/2005-2-PDF
24500|a2001 Food Expenditure Survey data quality indicators |h[electronic resource] = |bEnquête sur les dépenses alimentaires de 2001 indicateurs de qualité des données / |cSylvie Auger ... [et al.].
24611|aEnquête sur les dépenses alimentaires de 2001 indicateurs de qualité des données
260 |a[Ottawa] : |bStatistics Canada, |c[2005].
300 |a[104] p.
4901 |aWorking paper ; |v2005-2
500 |aDigitized edition from print [produced by Statistics Canada].
500 |a"HSMD-2005-002E/F."
504 |aIncludes bibliographic references.
5203 |a"This paper presents, for the 2001 FES, the following quality indicators : the coefficients of variation, the non-response rates, the vacancy rates, the slippage rates, the imputation rates as well the impacts of imputation on the estimates"--Abstract.
546 |aFrench text follows English text.
69207|2gccst|aMethodology
69207|2gccst|aStatistical analysis
69207|2gccst|aSurveys
7001 |aAuger, Sylvie, |d1959-
7101 |aCanada. |bStatistics Canada. |bMethodology Branch.
792 |t2001 Food Expenditure Survey data quality indicators |w(CaOODSP)9.841704
830#0|aWorking paper (Statistics Canada. Methodology Branch)|v2005-2|w(CaOODSP)9.834763
85640|qPDF|s11.70 MB|uhttps://publications.gc.ca/collections/collection_2017/statcan/11-613/CS11-619-2005-2-eng.pdf