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000
| 01547cam 2200373za 4500 |
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| 001 | 9.841881 |
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| 003 | CaOODSP |
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| 005 | 20231117124906 |
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| 007 | cr ||||||||||| |
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| 008 | 170817r20201989onc o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 041 | |aeng|afre |
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| 043 | |an-cn--- |
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| 086 | 1 |aP29-5-032-262-1989-PDF |
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| 245 | 00|aDried beans and peas |h[electronic resource] = |bHaricots et pois secs. |
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| 246 | 11|aHaricots et pois secs |
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| 250 | |aWithdrawn |
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| 260 | |aOttawa : |bCanadian General Standards Board, |c1989, 2014, 2020. |
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| 300 | |a[6], 3 p. |
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| 490 | 1 |aGovernment of Canada standard ; |vno. 32.262-89 |
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| 500 | |a"March 1989." |
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| 500 | |a"Withdrawal, April 2020." |
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| 500 | |a"Experience and excellence"--Cover. |
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| 500 | |aConverted to GCS in 2014. |
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| 520 | |a"This specification applies to dry threshed field peas and to dry threshed beans of various kinds (whitebeans, lima beans, red kidney beans and other coloured beans). It is mainly intended to be used by food services in the procurement of food"--Scope. |
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| 546 | |aText in English and French. |
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| 692 | 07|2gccst|aVegetables |
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| 692 | 07|2gccst|aPurchasing |
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| 692 | 07|2gccst|aStandards |
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| 710 | 2 |aCanadian General Standards Board. |
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| 792 | |tDried beans and peas |w(CaOODSP)9.841882 |
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| 830 | #0|aGovernment of Canada standard ;|vno. 32.262-89.|w(CaOODSP)9.840668 |
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| 856 | 40|qPDF|s2.43 MB|uhttps://publications.gc.ca/collections/collection_2017/ongc-cgsb/P29-5-032-262-1989.pdf|zWithdrawal, April 2020 |
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