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008150406|2014||||xxc|||||o    f|0| 0 eng|d
022 |a1919-3769
040 |aCaOODSP|beng
043 |an-cn---
0861 |aFs70-7/2013-27E-PDF
1101 |aCanada. |bDepartment of Fisheries and Oceans.
24510|aDevelopment of reference points in the context of a precautionary approach (PA) for lobster of the Gaspé (LFAS 19, 20 and 21) |h[electronic resource]
260 |aOttawa - Ontario : |bFisheries and Oceans Canada |cJanuary 2014.
300 |a8p.|bfigs., references
4901 |aCanadian Science Advisory Secretariat - science response |x1919-3769|v2013/027, Quebec Region
590 |a14-04|b2014-01-24
77508|tDéveloppement de points de référence dans le cadre d'une approche de précaution (AP) pour le homard de la Gaspésie (ZPH 19, 20 et 21) |w(CaOODSP)9.606622
830#0|aScience response (Canadian Science Advisory Secretariat)|x1919-3769|v2013/027, Quebec Region|w(CaOODSP)9.506232
85640|ahttp://publications.gc.ca|qPDF|s83 KB|uhttps://publications.gc.ca/collections/collection_2014/mpo-dfo/Fs70-7-2013-27-eng.pdf|y2013/027, Quebec Region