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008150407|2013||||xxc|||||o    f|0| 0 eng|d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA104-109/1-2013E-PDF
1102 |aCanadian Food Inspection Agency.
24510|aNational Farm-Level Mink Biosecurity Standard : |h[electronic resource]|bproducers' guide
2461 |iAt head of title : |aAnimal Biosecurity
260 |aOttawa - Ontario : |bCanadian Food Inspection Agency |cc2013.
300 |a68p.
500 |aThe catalogue number (A104-109/1-2013E) and ISBN (978-1-100-21878-6) for the print edition have been incorrectly copied in this electronic publication.
5203 |aDesigned to be read with the National Farm-Level Mink Biosecurity Standard (the Standard), the content of this Guide closely follows that of the Standard in that it can be easily cross-referenced. The Standard provides a series of target outcomes that, if achieved, should provide a foundation for an effective biosecurity program. This guide provides additional information, including suggestions and examples of what farm infrastructure, such as farm layout, biosecure zones, and required equipment, is recommended and the type of work procedures, training, and routine documentation that should be implemented to achieve the desired target outcomes in the Biosecurity Standard.
590 |a14-31|b2014-08-01
69007|aFood safety|2gcpds
77508|tRespect de la Norme nationale de biosécurité à la ferme pour le secteur de l'élevage du vison : |w(CaOODSP)9.643679
7760#|tNational farm-level mink biosecurity standard : |w(CaOODSP)9.652661
85640|ahttp://publications.gc.ca|qPDF|s1.50 MB|uhttps://publications.gc.ca/collections/collection_2014/acia-cfia/A104-109-1-2013-eng.pdf