Canned pie fillings / prepared by the Canadian General Standards Board. : P29-5-032-234-1992E-PDF
"This specification applies to canned pie fillings, prepared from fruit and sweetening ingredient. Rhubarb may be used in combination with strawberry. The fillings may contain thickening agents and other approved food additives. This specification is mainly intended to be used by food services in procurement of food"--Scope.
Lien permanent pour cette publication :
publications.gc.ca/pub?id=9.841855&sl=1
| Ministère/Organisme | Canadian General Standards Board. |
|---|---|
| Titre | Canned pie fillings / prepared by the Canadian General Standards Board. |
| Titre de la série | Government of Canada standard ; no. 32.234-92 |
| Type de publication | Série - Voir l'enregistrement principal |
| Langue | [Anglais] |
| Autres langues publiées | [Français] |
| Format | Électronique |
| Document électronique |
|
| Note(s) | "December 1992." "Withdrawal, April 2020." "Experience and excellence"--Cover. Converted to GCS in 2014. Issued also in French under title: Garnitures à tartes en conserve. Text in English, withdrawal in English and French. |
| Information sur la publication | Ottawa : Canadian General Standards Board, 1992, 2014, 2020. |
| Description | [6], 3 p. |
| Numéro de catalogue |
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| Numéro de catalogue du ministère | ICS 67.230 |
| Édition | Withdrawn |
| Descripteurs | Agri-food products Purchasing Standards |