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The dairy review
Abstract
This on-line publication is a statistical summary of the dairy situation
in Canada and the provinces, including farm sales of milk for fluid and
manufacturing purposes; cash receipts from farm sales; and production
and stocks of creamery butter, cheddar cheese and other dairy products
and by-products.
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Vol. 67,
no.2 |
(PDF - 523K) |
Vol. 67,
no.1 |
(PDF - 504K) |
Vol. 66, no.4 |
(PDF - 459K) |
Vol. 66, no.3 |
(PDF - 360K) |
Vol. 66, no.2 |
(PDF - 1437K) |
Vol. 66, no.1 |
(PDF - 345K) |
Vol. 65, no.4 |
(PDF - 245K) |
Vol. 65, no.3 |
(PDF - 226K) |
Vol. 65, no.2 |
(PDF - 229K) |
Vol. 65, no.1 |
(PDF - 221K) |
Vol. 64, no.4 |
(PDF - 231K) |
Vol. 64, no.3 |
(PDF - 214K) |
Vol. 64, no. 2 |
(PDF - 200K) |
Vol. 64, no. 1 |
(PDF - 179K) |
Vol. 63, no. 4 |
(PDF - 440K) |
Vol. 63, no. 3 |
(PDF - 355K) |
Vol. 63, no.
2 |
(PDF - 293K) |
Vol. 63, no.
1 |
(PDF - 291K) |
Vol. 62, no.
4 |
(PDF - 529K) |
Vol. 62, no.
3 |
(PDF - 286K) |
Vol. 62, no.
2 |
(PDF - 278K) |
Vol. 62, no.
1 |
(PDF - 281K) |
Vol. 61, no.
4 |
(PDF - 312K) |
Vol. 61, no.
3 |
(PDF - 314K) |
Vol. 61, no.
2 |
(PDF - 238K) |
Vol. 61, no.
1 |
(PDF - 287K) |
Vol. 60, no.
4 |
(PDF - 226K) |
Vol. 60, no.
3 |
(PDF - 220K) |
Vol. 60, no.
2 |
(PDF - 229K) |
Vol. 60, no.
1 |
(PDF - 186K) |
Vol. 59, no.
4 |
(PDF - 203K) |
Vol. 59, no.
3 |
(PDF - 207K) |
Vol. 59, no.
2 |
(PDF - 217K) |
Vol. 59, no.
1 |
(PDF - 296K) |
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