Amélioration du bleuet par l'alliance des méthodes traditionelles et de la biotechnologie : A22-528/2011F-PDF
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publications.gc.ca/pub?id=9.638582&sl=0
Department/Agency | Canada. Agriculture et agroalimentaire Canada. |
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Title | Amélioration du bleuet par l'alliance des méthodes traditionelles et de la biotechnologie |
Publication type | Monograph |
Language | [French] |
Other language editions | [English] |
Format | Electronic |
Electronic document | |
Publishing information | Ottawa - Ontario : Agriculture et Agroalimentaire Canada c2011. |
Description | 2p.figures en couleur |
ISBN | 978-1-100-96983-1 |
Catalogue number |
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Departmental catalogue number | No AAC 11427F |
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