La mise en conserve des viandes à la maison : A73-5187/1984F-PDF
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Department/Agency | Canada. Agriculture Canada. Division de la consultation alimentaire. |
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Title | La mise en conserve des viandes à la maison |
Publication type | Monograph |
Language | [French] |
Other language editions | [English] |
Format | Electronic |
Electronic document | |
Note(s) | Publication historique numerisée par Agriculture et Agroalimentaire Canada. |
Publishing information | Ottawa - Ontario : Agriculture Canada. 1984. |
Description | 6p. |
Catalogue number |
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Departmental catalogue number | 5187 |
Subject terms | Aliment Transformation des aliments |
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