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Food consumption in Canada. Part IICS32-230-PDF

Contains supply, disposition and per capita disappearance data for the following food groups: oils and fats, fruits, vegetables, potatoes and fish. Per capita disappearance is available on both a retail weight and fresh equivalent basis per day and per year.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.500309&sl=0

Publication information
Department/Agency
  • Statistics Canada.
TitleFood consumption in Canada. Part II
Publication typePeriodical
LanguageBilingual-[English | French]
ContinuesApparent per capita food consumption in Canada, part II ; Began with 1979; ceased with 1995.

Apparent per capita food consumption in Canada, part II ; Paraît depuis 1979; ne paraît plus après 1995.
FormatDigital text
Parallel description[French]
Note(s)
  • The ISSN (0226-8248) of the print edition of the previous title (Apparent per capita food consumption in Canada, part II) has been copied in the early issues of the electronic edition.
Publishing information
  • Ottawa - Ontario : Statistics Canada
Chronology1996 --
FrequencyAnnual
ISSN1480-7513
Catalogue number
  • CS32-230-PDF
IssuesClick here to expand all
2001 Click to expand
2000 Click to expand
1999 Click to expand
1998 Click to expand
1997 Click to expand
1996 Click to expand
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