How to produce quality salmon scale impressions / by M.J. Hudson and N. Crosby. : Fs97-6/2897E-PDF
Provides step by step instructions on how to organize and prepare scale samples for impressing by a modified swing-away heat transfer press.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.571534&sl=0
| Department/Agency | Canada. Department of Fisheries and Oceans. |
|---|---|
| Title | How to produce quality salmon scale impressions / by M.J. Hudson and N. Crosby. |
| Series title | Canadian technical report of fisheries and aquatic sciences1488-5379No. 2897 |
| Publication type | Series - View Master Record |
| Language | [English] |
| Format | Electronic |
| Electronic document | |
| Other formats | Paper-[English] |
| Note(s) | Incorrect catalogue number (Fs97-6/2897) copied in this PDF version. (Résumé en français) |
| Publishing information | Nanaimo - British Columbia : Fisheries and Oceans Canada 2010. |
| Description | 22p.figs. (some coloured), references, photographs |
| ISSN | 1488-5379 |
| Catalogue number |
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