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| 01238nam##2200265za#4500 |
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| 001 | 9.609913 |
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| 003 | CaOODSP |
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| 005 | 20200401021012 |
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| 007 | ta |
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| 008 | 150406|1992||||xxc||||| f|0| 0 eng|d |
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| 022 | |a0706-6457 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aFs97-6/1855E |
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| 110 | 1 |aCanada. |bDepartment of Fisheries and Oceans. |
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| 245 | 10|aSome factors which influence the survival of hatchery Atlantic salmon (Salmo salar) smolts utilized for enhancement purposes / |cby G. T. Farmer. |
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| 260 | |aOttawa - Ontario : |bFisheries and Oceans Canada |c1992. |
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| 300 | |a19p. : |bgraphs, references ; |c28 cm. |
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| 490 | 1 |aCanadian technical report of fisheries and aquatic sciences|x0706-6457|v1855 |
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| 500 | |aPrepared in Freshwater and Anadromous Division, Biological Sciences Branch, Department of Fisheries and Oceans, Halifax, N.S. B3J 2S7. |
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| 546 | |aRésumés en français |
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| 563 | |aSoftcover |
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| 720 | 1 |aFarmer, G. T. |
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| 776 | 0#|tSome factors which influence the survival of hatchery Atlantic salmon (Salmo salar) smolts utilized for enhancement purposes / |w(CaOODSP)9.573840 |
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| 830 | #0|aCanadian technical report of fisheries and aquatic sciences,|x0706-6457|v1855|w(CaOODSP)9.514691 |
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