<?xml version="1.0" encoding="UTF-8"?><marc:collection xmlns:marc="http://www.loc.gov/MARC21/slim">
  <marc:record>
    <marc:leader>00000nam##2200000za#4500</marc:leader>
    <marc:controlfield tag="001">9.615509</marc:controlfield>
    <marc:controlfield tag="003">CaOODSP</marc:controlfield>
    <marc:controlfield tag="005">20210615101145</marc:controlfield>
    <marc:controlfield tag="007">ta</marc:controlfield>
    <marc:controlfield tag="008">150406|2001||||xxc|||||     f|0| 0 eng|d</marc:controlfield>
    <marc:datafield tag="022" ind1=" " ind2=" ">
      <marc:subfield code="a">0706-6457</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="040" ind1=" " ind2=" ">
      <marc:subfield code="a">CaOODSP</marc:subfield>
      <marc:subfield code="b">eng</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="043" ind1=" " ind2=" ">
      <marc:subfield code="a">n-cn---</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="086" ind1="1" ind2=" ">
      <marc:subfield code="a">Fs97-6/2339E</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="110" ind1="1" ind2=" ">
      <marc:subfield code="a">Canada. </marc:subfield>
      <marc:subfield code="b">Department of Fisheries and Oceans.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="245" ind1="1" ind2="0">
      <marc:subfield code="a">Change in length, weight and condition of American eel Anguilla rostrata Elvers preserved in 4% and 10% formalin / </marc:subfield>
      <marc:subfield code="c">by Brian M. Jessop. </marc:subfield>
    </marc:datafield>
    <marc:datafield tag="260" ind1=" " ind2=" ">
      <marc:subfield code="a">Ottawa - Ontario : </marc:subfield>
      <marc:subfield code="b">Fisheries and Oceans Canada </marc:subfield>
      <marc:subfield code="c">2001.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="300" ind1=" " ind2=" ">
      <marc:subfield code="a">v, 21p. : </marc:subfield>
      <marc:subfield code="b">graphs, tables ; </marc:subfield>
      <marc:subfield code="c">28 cm.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="490" ind1="1" ind2=" ">
      <marc:subfield code="a">Canadian technical report of fisheries and aquatic sciences</marc:subfield>
      <marc:subfield code="x">0706-6457</marc:subfield>
      <marc:subfield code="v">2339</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="500" ind1=" " ind2=" ">
      <marc:subfield code="a">Prepared at the Diadromous Fish Division, Maritimes Sciences Branch, Department of Fisheries and Oceans, Bedford Institute of Oceanography, P.O. Box 1006, Dartmouth, Nova Scotia B2Y 4A2. "The objectives of this study were to (1) evaluate the effects of preservation for various time periods in 4% or 10% formalin on the mean lengths, weights, and condition factor of American eel elvers for both sample-based and individual fish data and (2) to examine the magnitude of preservation effects relative to biological effects such as changes in size due to seasonal, annual, and geographic variability."--Introduction.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="520" ind1="3" ind2=" ">
      <marc:subfield code="a">The objectives of this study were to (1) evaluate the effects of preservation for various time periods in 4% or 10% formalin on the mean lengths, weights, and condition factor of American eel elvers for both sample-based and individual fish data and (2) to examine the magnitude of preservation effects relative to biological effects such as changes in size due to seasonal, annual, and geographic variability.--Introduction</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="546" ind1=" " ind2=" ">
      <marc:subfield code="a">Résumé en français</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="563" ind1=" " ind2=" ">
      <marc:subfield code="a">Softcover</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="590" ind1=" " ind2=" ">
      <marc:subfield code="a">01-08</marc:subfield>
      <marc:subfield code="b">2001-02-23</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="690" ind1="0" ind2="7">
      <marc:subfield code="a">Fish</marc:subfield>
      <marc:subfield code="2">gcpds</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="690" ind1="0" ind2="7">
      <marc:subfield code="a">Measurement</marc:subfield>
      <marc:subfield code="2">gcpds</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="720" ind1="1" ind2=" ">
      <marc:subfield code="a">Jessop, Brian M.</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="776" ind1="0" ind2="#">
      <marc:subfield code="t">Change in length, weight and condition of American eel Anguilla rostrata elvers preserved in 4% and 10% formalin / </marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.574039</marc:subfield>
    </marc:datafield>
    <marc:datafield tag="830" ind1="#" ind2="0">
      <marc:subfield code="a">Canadian technical report of fisheries and aquatic sciences,</marc:subfield>
      <marc:subfield code="x">0706-6457</marc:subfield>
      <marc:subfield code="v">2339</marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.514691</marc:subfield>
    </marc:datafield>
  </marc:record>
</marc:collection>
