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| 01374nam##2200301za#4500 |
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| 001 | 9.673391 |
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| 003 | CaOODSP |
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| 005 | 20210615131550 |
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| 007 | ta |
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| 008 | 150407|2012||||xxc||||| f|0| 0 eng|d |
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| 020 | |a978-1-100-54185-3 |
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| 040 | |aCaOODSP|beng |
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| 041 | |aeng |
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| 041 | |afre |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-98/2-2012 |
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| 110 | 2 |aCanadian Food Inspection Agency. |
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| 245 | 10|aNational farm-level biosecurity planning guide : |bproactive management of animal resources |
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| 246 | 1 |iAt head of title : |aAnimal biosecurity |
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| 260 | |aOttawa - Ontario : |bCanadian Food Inspection Agency |cc2012. |
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| 300 | |aEnglish text, 27p. ; |c28 cm. |
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| 520 | 3 |aThe purpose of this guide is to identify key elements, considerations, and critical points of biosecurity intervention that are applicable to various species (animal) at the farm level. It is designed to assist government, national associations, and producers in developing and implementing biosecurity programs. |
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| 563 | |aSoftcover |
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| 590 | |a14-36|b2014-09-05 |
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| 776 | 0#|tGuide de planification nationale pour la biosécurité à la ferme : |w(CaOODSP)9.639793 |
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| 776 | 0#|tNational farm-level biosecurity planning guide : |w(CaOODSP)9.695660 |
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| 792 | |tGuide de planification nationale pour la biosécurité à la ferme : |w(CaOODSP)9.673392 |
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