Le bison canadien : une viande rouge différente : A15-11524/2011Sp-PDF
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Department/Agency | Canada. Agriculture et agroalimentaire Canada. |
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Title | Le bison canadien : une viande rouge différente |
Variant title | Bisonte canadiense - una carne roja diferente |
Publication type | Monograph |
Language | [Spanish; Castilian] |
Other language editions | [French], [English] |
Format | Electronic |
Electronic document | |
Parallel description | [English] |
Note(s) | Texte en espagnol. |
Publishing information | Ottawa - Ontario : Agriculture et Agroalimentaire Canada c2011. |
Description | 2p.photographies |
Catalogue number |
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Departmental catalogue number | AAFC No. 11524S |
Subject terms | Industrie agro-alimentaire |
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