Wheat - one of the nine most common food allergens .: A104-27/3-2005E-PDF
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Department/Agency | Canadian Food Inspection Agency. |
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Title | Wheat - one of the nine most common food allergens . |
Publication type | Monograph |
Language | [English] |
Other language editions | [French] |
Later edition | Wheat - one of the nine most common food allergens |
Format | Electronic |
Electronic document | |
Other formats | Paper-[English] |
Note(s) | The catalogue number (A104-27/3-2005E) and ISBN (0-662-40352-5) for the print edition have been incorrectly copied in this electronic publication. |
Publishing information | Ottawa : Canadian Food Inspection Agency, 2005. |
Description | 4 p. : photographs. |
Catalogue number |
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Subject terms | Allergies |
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