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| 00901nam 2200217za 4500 |
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| 001 | 9.694621 |
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| 003 | CaOODSP |
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| 005 | 20210720123820 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|2010||||xxc|||||o f|0| 0 eng d |
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| 020 | |a978-1-100-18702-0 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aMR21-160/2011E-PDF |
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| 110 | 2 |aInstitute of Nutrition, Metabolism, and Diabetes (Canada) |
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| 245 | 10|aAdvancing food and health research priorities : |h[electronic resource]|bworkshop report, November 3-5, 2010, Edmonton, Alberta |
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| 260 | |aOttawa - Ontario : |bCanadian Institutes of Health Research. |cc2010. |
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| 300 | |a51p.|btables |
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| 590 | |a11-33|b2011-08-19 |
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| 775 | 08|tPriorités de recherche sur l'alimentation et la santé : |w(CaOODSP)9.638795 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s679 KB|uhttps://publications.gc.ca/collections/collection_2011/irsc-cihr/MR21-160-2011-eng.pdf |
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