000 01611nam##2200277za#4500
0019.695660
003CaOODSP
00520210624234658
007cr |||||||||||
008150407|2012||||xxc|||||o    f|0| 0 eng|d
020 |a978-1-100-20148-1
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA104-98/2-2012E-PDF
1102 |aCanadian Food Inspection Agency.
24510|aNational farm-level biosecurity planning guide : |h[electronic resource]|bproactive management of animal resources
2461 |iAt head of title : |aAnimal biosecurity
260 |aOttawa - Ontario : |bCanadian Food Inspection Agency |cc2012.
300 |a29p.
500 |aThe catalogue number (A104-98/2-2012) and ISBN (978-1-100-54185-3) for the bilingual print edition have been incorrectly copied in this electronic publication.
5203 |aThe purpose of this guide is to identify key elements, considerations, and critical points of biosecurity intervention that are applicable to various species (animal) at the farm level. It is designed to assist government, national associations, and producers in developing and implementing biosecurity programs.
590 |a14-36|b2014-09-05
77508|tGuide de planification nationale pour la biosécurité à la ferme : |w(CaOODSP)9.639793
7760#|tNational farm-level biosecurity planning guide : |w(CaOODSP)9.673391
7760#|tGuide de planification nationale pour la biosécurité à la ferme : |w(CaOODSP)9.673392
85640|ahttp://publications.gc.ca|qPDF|s637 KB|uhttps://publications.gc.ca/collections/collection_2014/acia-cfia/A104-98-2-2012-eng.pdf