| 000 | 00000nam##2200000za#4500 |
| 001 | 9.697254 |
|---|
| 003 | CaOODSP |
|---|
| 005 | 20210624235410 |
|---|
| 007 | cr ||||||||||| |
|---|
| 008 | 150407|2012||||xxc|||||o f|0| 0 eng|d |
|---|
| 020 | |a978-1-100-21713-0 |
|---|
| 040 | |aCaOODSP|beng |
|---|
| 043 | |an-cn--- |
|---|
| 086 | 1 |aH14-55/4-2012E-PDF |
|---|
| 110 | 1 |aCanada. |bHealth Canada. |
|---|
| 245 | 10|aSafe food handling for children age 5 & under |h[electronic resource] |
|---|
| 260 | |aOttawa - Ontario : |bHealth Canada |cc2013. |
|---|
| 300 | |a16p.|bcoloured illus. |
|---|
| 520 | 3 |aYou can protect your children, and your family, from foodborne illness by following the food safety advice outlined. |
|---|
| 590 | |a13-11|b2013-03-15 |
|---|
| 690 | 07|aChild safety|2gcpds |
|---|
| 690 | 07|aFood safety|2gcpds |
|---|
| 775 | 08|tGuide sur la salubrité des aliments pour les enfants de cinq ans et moins |w(CaOODSP)9.641315 |
|---|
| 856 | 40|ahttp://publications.gc.ca|qPDF|s655 KB|uhttps://publications.gc.ca/collections/collection_2013/sc-hc/H14-55-4-2012-eng.pdf |
|---|
| 986 | |aHC Pub.: 120138 |
|---|