| 000 | 00000nam##2200000za#4500 |
| 001 | 9.697822 |
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| 003 | CaOODSP |
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| 005 | 20210624235642 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|1981||||xxc|||||o f|0| 0 eng|d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA15-5129/1981E-PDF |
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| 110 | 1 |aCanada.|bAgriculture Canada.|bResearch Branch. |
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| 245 | 10|aFood from land. I, Animal protein ; II, Nonanimal protein : |h[electronic resource]|bpapers presented to the Parliamentary and Scientific Committee at the House of Commons, Ottawa, November 1 and 30, 1977 / |cMichel Bergeron, session chairman. |
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| 260 | |aOttawa - Ontario : |bAgriculture Canada. |c1981. |
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| 300 | |a114p.|bfigs., graphs, illus., map, references, tables |
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| 500 | |aHistorical publication digitized by Agriculture and Agri-Food Canada. |
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| 590 | |a13-17-Supp|b2013-07-25 |
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| 690 | 07|aAgri-food products|2gcpds |
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| 690 | 07|aFood|2gcpds |
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| 690 | 07|aAgri-food industry|2gcpds |
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| 775 | 08|tDe la terre à la table. I, Protéines animales ; II, Protéines non animales : |w(CaOODSP)9.641393 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s6.37 MB|uhttps://publications.gc.ca/collections/collection_2013/aac-aafc/agrhist/A15-5129-1981-eng.pdf |
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| 986 | |a5129 |
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