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| 01944nam 2200277za 4500 |
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| 001 | 9.699698 |
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| 003 | CaOODSP |
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| 005 | 20210625000509 |
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| 007 | cr ||||||||||| |
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| 008 | 150407|2013||||xxc|||||o f|0| 0 eng d |
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| 020 | |qpaper : |z978-1-100-21927-1 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-107/1-2013E-PDF|zA104-107/1-2013E |
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| 245 | 00|aHoney bee producer guide to the National Bee Farm-Level Biosecurity Standard |h[electronic resource] |
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| 246 | 1 |iAt head of title : |aAnimal biosecurity |
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| 260 | |aOttawa : |bCanadian Food Inspection Agency, |cc2013. |
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| 300 | |a160 p. : |bill. |
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| 520 | 0 |aThe National Bee Farm-level Biosecurity Standard forms the basis of a comprehensive voluntary program designed to provide practical guidance for owners or managers involved in the three main Canadian bee sectors: honey bees, alfalfa leafcutting bees, and bumblebees. The Standard was developed in partnership with representatives from the Canadian Food Inspection Agency (CFIA), the Canadian Honey Council (CHC) – on behalf of provincial beekeeping and honey producer associations– provincial apiarists, and the Canadian Association of Professional Apiculturists (CAPA).. This Producer Guide provides practical guidance to honey beekeepers on how a series of target outcomes, associated with each topic covered by the National Standard, may be achieved. |
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| 590 | |a14-31|b2014-08-01 |
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| 690 | 07|aBeekeeping|2gcpds |
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| 690 | 07|aFood safety|2gcpds |
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| 710 | 2 |aCanadian Food Inspection Agency. |
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| 775 | 08|tGuide du producteur secteur d'abeilles domestiques norme nationale de biosécurité à la ferme pour l'industrie apicole |w(CaOODSP)9.823758 |
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| 776 | 0#|tHoney bee producer guide to the National Bee Farm-Level Biosecurity Standard |w(CaOODSP)9.652669 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s2.5 MB|uhttps://publications.gc.ca/collections/collection_2014/acia-cfia/A104-107-1-2013-eng.pdf |
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