|
000
| 01074nam 2200265za 4500 |
|---|
| 001 | 9.801530 |
|---|
| 003 | CaOODSP |
|---|
| 005 | 20221107134821 |
|---|
| 007 | cr ||||||||||| |
|---|
| 008 | 150616s1914 xxc |o f000 0 eng d |
|---|
| 040 | |aCaOODSP|beng |
|---|
| 043 | |an-cn--- |
|---|
| 086 | 1 |aA64-1/12-1914E-PDF |
|---|
| 100 | 1 |aRuddick, J. A. |q(John Archibald), |d1862- |
|---|
| 245 | 14|aThe branding of dairy butter |h[electronic resource] / |c[J.A. Ruddick]. |
|---|
| 260 | |aOttawa : |bDept. of Agriculture, Office of the Dairy Commissioner, |c1914. |
|---|
| 300 | |a2 p. |
|---|
| 490 | 1 |aCircular D. & C.S. ; |v12. |
|---|
| 500 | |a"October 26th, 1914"--p. 2. |
|---|
| 500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
|---|
| 692 | 07|2gccst|aButter |
|---|
| 692 | 07|2gccst|aDairy industry |
|---|
| 710 | 1 |aCanada.|bDepartment of Agriculture. |
|---|
| 830 | #0|aCircular (Canada. Dept. of Agriculture. Office of the Dairy and Cold Storage Commissioner)|vno. 12.|w(CaOODSP)9.801506 |
|---|
| 856 | 40|qPDF|s350 KB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/A64-1-12-1914-eng.pdf |
|---|