Safe food handling for immunocompromised individuals .: H14-55/3-1-2015E-PDF
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Department/Agency | Canada. Health Canada. |
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Title | Safe food handling for immunocompromised individuals . |
Publication type | Monograph |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Note(s) | November 2015. Issued also in French under title: La salubrité des aliments pour les personnes au système immunitaire affaibli. |
Publishing information | Ottawa : Health Canada, c2015. |
Description | 13 p. : photos, tables. |
ISBN | 978-0-660-03416-4 |
Catalogue number |
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Departmental catalogue number | Pub.: 140455 |
Edition | Updated: November 2015 |
Subject terms | Food safety |
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