000
| 01299nam 2200325za 4500 |
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001 | 9.804634 |
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003 | CaOODSP |
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005 | 20221107135449 |
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007 | cr ||||||||||| |
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008 | 150406s1940||||xxcao|||o f|00 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aA63-1/9-1940E-PDF |
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100 | 1 |aElliot, Edith L. |
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245 | 10|aJams, jellies and pickles |h[electronic resource] / |cEdith L. Elliot. |
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260 | |aOttawa : |bDominion of Canada, Department of Agriculture, |c1940. |
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300 | |a11 p. : |bill. |
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490 | 1 |aHousehold bulletin ; |v9 |
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500 | |a"Publication 535, June 1940, Reprint". |
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500 | |aOn cover: Marketing Service. |
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500 | |aIssued also in French under title: Confitures, gelées et marinades |
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500 | |aHistorical publication digitized by Agriculture and Agri-Food Canada. |
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692 | 07|2gccst|aCooking |
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692 | 07|2gccst|aFruits |
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692 | 07|2gccst|aVegetables |
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692 | 07|2gccst|aFood supply |
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710 | 1 |aCanada.|bDepartment of Agriculture. |
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775 | 08|tConfitures, gelées et marinades |w(CaOODSP)9.804637 |
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830 | #0|aHousehold bulletin (Canada. Dept. of Agriculture)|v9|w(CaOODSP)9.507549 |
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856 | 40|ahttp://publications.gc.ca|qPDF|s8.58 MB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/agrhist/A63-1-9-1940-eng.pdf |
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