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| 01200cam 2200289za 4500 |
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| 001 | 9.807780 |
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| 003 | CaOODSP |
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| 005 | 20221107140224 |
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| 007 | cr ||||||||||| |
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| 008 | 150406s1938||||xxcaeo||o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn---|an-cn-ns |
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| 086 | 1 |aA54-14/18-1938E-PDF |
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| 100 | 1 |aEidt, C. C. |
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| 245 | 10|aPrinciples and methods involved in dehydration of apples |h[electronic resource] / |cby C.C. Eidt. |
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| 246 | 16|aDehydration of apples |
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| 260 | |aOttawa : |bDominion of Canada, Department of Agriculture, Experimental Farms Service, |c1938. |
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| 300 | |a36 p. : |bill. |
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| 490 | 1 |aTechnical bulletin ; |v18 |
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| 500 | |a"Issued September 1938, First printing." |
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| 500 | |aHistorical publication digitized by Agriculture and Agri-Food Canada. |
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| 692 | 07|2gccst|aApples |
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| 692 | 07|2gccst|aFood supply |
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| 710 | 1 |aCanada.|bDepartment of Agriculture. |
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| 710 | 1 |aCanada.|bExperimental Farms Service. |
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| 830 | #0|aTechnical bulletin (Canada. Department of Agriculture)|v18|w(CaOODSP)9.507477 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s3.34 MB|uhttps://publications.gc.ca/collections/collection_2015/aac-aafc/agrhist/A54-14-18-1938-eng.pdf |
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