000 01244cam  2200289za 4500
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008150406s1907    onca||||o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA12-3/17-1907E-PDF
1001 |aBarr, George H. |q(George Hamilton) |d1864-
24510|aButtermaking on the farm |h[electronic resource] / |cby George H. Barr.
260 |aOttawa : |bDepartment of Agriculture, Branch of the Dairy and Cold Storage Commissioner, |c1907.
300 |a13 p. : |bill.
4901 |aBulletin, Dairy and Cold Storage Commissioner's series ; |vno. 17
500 |a"May 1907."
500 |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada.
69207|2gccst|aButter
69207|2gccst|aDairy industry
7101 |aCanada.|bDepartment of Agriculture.
7101 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch.
77508|tFabrication du beurre sur la ferme |w(CaOODSP)9.810116
830#0|aBulletin. |vno. 17|w(CaOODSP)9.809154
85640|ahttp://publications.gc.ca|qPDF|s1.24 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-17-1907-eng.pdf