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| 01244nam 2200289za 4500 |
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001 | 9.809194 |
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003 | CaOODSP |
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005 | 20221107140555 |
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007 | cr ||||||||||| |
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008 | 150406s1907 onca||||o f000 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aA12-3/17-1907E-PDF |
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100 | 1 |aBarr, George H. |q(George Hamilton) |d1864- |
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245 | 10|aButtermaking on the farm |h[electronic resource] / |cby George H. Barr. |
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260 | |aOttawa : |bDepartment of Agriculture, Branch of the Dairy and Cold Storage Commissioner, |c1907. |
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300 | |a13 p. : |bill. |
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490 | 1 |aBulletin, Dairy and Cold Storage Commissioner's series ; |vno. 17 |
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500 | |a"May 1907." |
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500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
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692 | 07|2gccst|aButter |
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692 | 07|2gccst|aDairy industry |
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710 | 1 |aCanada.|bDepartment of Agriculture. |
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710 | 1 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch. |
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775 | 08|tFabrication du beurre sur la ferme |w(CaOODSP)9.810116 |
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830 | #0|aBulletin. |vno. 17|w(CaOODSP)9.809154 |
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856 | 40|ahttp://publications.gc.ca|qPDF|s1.24 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-17-1907-eng.pdf |
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