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008150406s1905    onc  |||o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA12-3/6-1905E-PDF
1001 |aShutt, Frank T. |q(Frank Thomas), |d1859-1940.
24510|aChemical investigations relating to dairying undertaken in 1904 |h[electronic resource] / |cby Frank T. Shutt.
260 |aOttawa : |bDepartment of Agriculture, Dairy Commissioner's Branch, |c1905.
300 |a11 p.
4901 |aBulletin |vno. 6
500 |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada.
500 |aIssued also in French under title: Investigations chimiques se rapportant à l'industrie laitière poursuivies durant l'année 1904.
69207|2gccst|aDairy industry
69207|2gccst|aDairy products
7101 |aCanada.|bDepartment of Agriculture.
7101 |aCanada.|bDepartment of Agriculture. |bDairy Commissioner's Branch.
77508|tInvestigations chimiques se rapportant à l'industrie laitière poursuivies durant l'année 1904 / |w(CaOODSP)9.906096
830#0|aBulletin. |vno. 6 |w(CaOODSP)9.809154
85640|ahttp://publications.gc.ca|qPDF|s1.06 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-6-1905-eng.pdf