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| 01296nam 2200301za 4500 |
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001 | 9.809263 |
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003 | CaOODSP |
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005 | 20221107140605 |
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007 | cr ||||||||||| |
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008 | 150406s1906 oncae|||o f000 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aA12-3/10-1906E-PDF |
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100 | 1 |aRuddick, J. A. |q(John Archibald), |d1862- |
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245 | 10|aCreamery cold storage |h[electronic resource] / |cby J.A. Ruddick. |
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260 | |aOttawa : |bDepartment of Agriculture, Dairy Commissioner's Branch, |c1906. |
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300 | |a14 p. : |bill. |
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490 | 1 |aBulletin, Dairy Commissioner's series ; |vno. 10 |
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500 | |a"March 1906". |
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500 | |aIssued also in French under title: Réfrigération à la beurrerie. |
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500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
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692 | 07|2gccst|aDairy industry |
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692 | 07|2gccst|aAgricultural technology |
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710 | 1 |aCanada.|bDepartment of Agriculture. |
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710 | 1 |aCanada.|bDepartment of Agriculture. |bDairy Commissioner's Branch. |
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775 | 08|tRéfrigération à la beurrerie |w(CaOODSP)9.810069 |
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830 | #0|aBulletin. |vno. 10|w(CaOODSP)9.809154 |
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856 | 40|ahttp://publications.gc.ca|qPDF|s1.70 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-10-1906-eng.pdf |
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