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008150406s1907    onca   |o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA12-3/14-1907E-PDF
1001 |aShutt, Frank T. |q(Frank Thomas), |d1859-1940.
24510|aApparatus for the determination of water and fat in butter |h[electronic resource] / |cby Frank T. Shutt.
260 |aOttawa : |bDepartment of Agriculture, Branch of the Dairy and Cold Storage Commissioner, |c1907.
300 |a8 p. : |bill.
4901 |aBulletin, Dairy and Cold Storage Commissioner's series ; |vno. 14
500 |a"February 1907".
500 |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada.
500 |aIssued also in French under title: Appareil pour le dosage de la matière grasse et de l'eau dans le beurre.
69207|2gccst|aButter
69207|2gccst|aDairy industry
69207|2gccst|aAgricultural technology
7101 |aCanada.|bDepartment of Agriculture.
7101 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch.
77508|tAppareil pour le dosage de la matière grasse et de l'eau dans le beurre |w(CaOODSP)9.810077
830#0|aBulletin. |vno. 14|w(CaOODSP)9.809154
85640|ahttp://publications.gc.ca|qPDF|s951 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-14-1907-eng.pdf