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| 01210cam 2200289za 4500 |
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001 | 9.810614 |
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003 | CaOODSP |
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005 | 20221107140911 |
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007 | cr ||||||||||| |
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008 | 160204s1915 onca||||o f000 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aA12-3/45-1915E-PDF |
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100 | 1 |aSingleton, J. F. |
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245 | 14|aThe testing of milk, cream and dairy by-products by means of the Babcock test |h[electronic resource] / |cby J.F. Singleton. |
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260 | |aOttawa : |bDepartment of Agriculture, Dairy and Cold Storage Commissioner's Branch, |c1915. |
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300 | |a24 p. : |bill. |
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490 | 1 |aBulletin, Dairy and Cold Storage series ; |vno. 45 |
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500 | |a"October 1915". |
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500 | |aHistorical publication digitized in 2012 by Agriculture and Agri-Food Canada. |
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692 | 07|2gccst|aDairy industry |
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692 | 07|2gccst|aMilk |
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692 | 07|2gccst|aTesting |
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710 | 1 |aCanada.|bDepartment of Agriculture. |
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710 | 1 |aCanada.|bDepartment of Agriculture. |bDairy and Cold Storage Branch. |
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830 | #0|aBulletin. |vno. 45|w(CaOODSP)9.809154 |
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856 | 40|ahttp://publications.gc.ca|qPDF|s2.06 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-3-45-1915-eng.pdf |
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