000 01552nam  2200301za 4500
0019.815819
003CaOODSP
00520221107142115
007cr |||||||||||
008160419s2002    onc     o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aRv55-6/10-14-4-2002E-PDF
24500|aClassification of juice and juice concentrates in heading 20.09 |h[electronic resource].
260 |aOttawa : |bCanada Customs and Revenue Agency, |c2002.
300 |a4 p.
4901 |aMemorandum (Canada. Customs and Revenue Agency) ; |vD10-14-4, August 30, 2002
500 |aIssued also in French under title: Classement des jus et des jus de concentré sous la position 20.09.
500 |a“Ottawa, August 30, 2002".
504 |aIncludes references.
520 |aSuperseded Memoranda D10-14-4, dated February 16, 1998. This Memorandum outlines the Canada Customs and Revenue Agency’s administrative policy for the classification of juice and juice concentrates of heading 20.09 of the Harmonized Commodity Description and Coding System.
69207|2gccst|aImports
69207|2gccst|aTariffs
69207|2gccst|aCustoms and excise
7101 |aCanada. |bCanada Customs and Revenue Agency.
77508|tClassement des jus et des jus de concentré sous la position 20.09 |w(CaOODSP)9.815821
830#0|aMemorandum (Canada. Customs and Revenue Agency)|vD10-14-4, August 30, 2002|w(CaOODSP)9.816763
85640|qPDF|s210 KB|uhttps://publications.gc.ca/collections/collection_2016/asfc-cbsa/Rv55-6-10-14-4-2002-eng.pdf