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Swine research team .: A52-142/2-2014E-PDF

To provide swine producers with the technological innovations and know-how to achieve economically viable production of high-quality meat in a manner that ensures animal health and welfare, while seeking to reduce their environmental footprint.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.820967&sl=0

Publication information
Department/Agency
  • Canada. Agriculture and Agri-Food Canada.
TitleSwine research team .
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: L'équipe de recherche en production porcine.
Publishing information
  • [Ottawa] : Agriculture and Agri-Food Canada, c2014.
Description[2] p.
Catalogue number
  • A52-142/2-2014E-PDF
Departmental catalogue numberAAFC No. 12292E
Subject terms
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