000 01915nam  2200301za 4500
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008160808s2011    onc|||||o    f|0| 0 ind d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA15-11515/2011Id-PDF
24501|a[Canadian canola |h[electronic resource] : |bprairie gold].
24613|aMinyak Kanola Kanada : |bPadang Rumput Emas
260 |a[Ottawa : |bAgriculture and Agri-Food Canada, |cc2011].
300 |a2 p. : |bphotographs.
500 |aEnglish title supplied by the publisher.
500 |aIssued also in French under title: Le canola canadien : l’or des Prairies.
500 |aIssued also in Japanese, Korean, Spanish, Italian, Russian, English and French.
520 |aEach summer, the Canadian Prairies are carpeted as far as the eye can see with the yellow blooms of canola plants. Canadian plant scientists developed the crop in the 1960s and by the 1970s, farmers were busily planting it in Canada’s fertile soil. Today, canola has become one of Canada’s most valuable crops. The plants produce a rich harvest of canola seed in the autumn, which is then crushed to produce canola oil. Most Canadian canola comes from the Prairies, where a cool climate and fertile soils provide an ideal place for growing the crop. but canola is planted across the country and it is harvested in vast quantities. Today, Canadian farmers are producing record amounts of canola to meet the growing demand for this crop. ...
546 |aText in Indonesian.
69207|2gccst|aAgri-food industry
69207|2gccst|aCanola oil
7101 |aCanada. |bAgriculture and Agri-Food Canada.
77508|tCanadian canola : |w(CaOODSP)9.695114
792 |t[Le canola canadien |w(CaOODSP)9.822216
85640|qPDF|s358 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/A15-11515-2011-ind.pdf