00000nam 2200000za 4500 9.822748 CaOODSP 20240703102706 cr ||||||||||| 160816s2016 oncao |o f000 0 eng d paper : 978-0-660-04838-3 CaOODSP eng n-cn--- A104-116/2016E-PDF A104-116/2016 Requirements for operators of abattoirs, rendering plants, dead stock collection centres and post-mortem laboratories [electronic resource] / Livestock Identification and Traceability Program. Second version. [Ottawa] : Canadian Food Inspection Agency, c2016. 4 p. : ill. Issued also in French under title: Exigences pour les exploitants d'abattoirs, les usines d'équarrissage, les établissements de collecte de carcasses et les laboratoires d'examen post-mortem. "The objective of the national Livestock Identification and Traceability program is to provide accurate and up-to-date livestock identity, movement and location information to mitigate the impact of disease outbreaks, food safety issues and natural disasters. This brochure provides an overview of federal livestock identification and traceability requirements" -- p.1. gccst Food inspection Canadian Food Inspection Agency. Exigences pour les exploitants d'abattoirs, les usines d'équarrissage, les établissements de collecte de carcasses et les laboratoires d'examen post-mortem (CaOODSP)9.822754 Requirements for operators of abattoirs, rendering plants and dead stock collection centres (CaOODSP)9.812590 PDF 267 KB https://publications.gc.ca/collections/collection_2016/acia-cfia/A104-116-2016-eng.pdf