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| 02073cam 2200361za 4500 |
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| 001 | 9.825907 |
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| 003 | CaOODSP |
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| 005 | 20221107144452 |
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| 007 | cr ||||||||||| |
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| 008 | 161017s1950 oncao||#o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA12-8/161-1950E-PDF |
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| 100 | 1 |aMachacek, J. E. |
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| 245 | 10|aTreatment of cereal seed |h[electronic resource] / |cJ.E. Machacek, R.C. Russell and L.E. Tyner. |
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| 260 | |aOttawa : |bDepartment of Agriculture : |bDivision of Botany and Plant Pathology, Science Service, |c1950. |
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| 300 | |a12 p. : |bill. |
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| 490 | 1 |aFarmers' bulletin ; |v161 |
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| 500 | |a"Issued June 1950." |
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| 500 | |aCover title. |
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| 500 | |aIssued also in French under title: Traitement des céréales de semence. |
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| 500 | |aHistorical publication digitized by Agriculture and Agri-Food Canada. |
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| 520 | 0 |a"The best seed available to the farmer is Registered or Certified seed. Ordinary seed, however, can be greatly improved by proper cleaning and treating. ... The smuts are probably the most important seedborne diseases of cereals in Canada. About three out of every 1000 carloads of wheat passing through Winnipeg during the past several years have been graded "smutty" on account of bunt (stinking smut). Smut in barley and oats is also common and heavy losses from smut occur in these crops in some districts. On account of their importance, the smuts are given special consideration in this publication"--p. 3. |
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| 692 | 07|2gccst|aAgricultural technology |
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| 692 | 07|2gccst|aCereals |
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| 692 | 07|2gccst|aPlant diseases |
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| 700 | 1 |aRussell, R. C. |
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| 700 | 1 |aTyner, L. E. |
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| 710 | 1 |aCanada.|bDepartment of Agriculture. |
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| 710 | 1 |aCanada.|bDepartment of Agriculture.|bScience Service. |
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| 775 | 08|tTraitement des céréales de semence |w(CaOODSP)9.825911 |
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| 830 | #0|aFarmers' bulletin (Canada. Department of Agriculture : 1936)|v161|w(CaOODSP)9.824039 |
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| 856 | 40|qPDF|s1.25 MB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-8-161-1950-eng.pdf |
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