00000nam 2200000za 4500 9.826707 CaOODSP 20221107144637 cr ||||||||||| 161101s2003 onca|||#o f000 0 eng d CaOODSP eng n-cn--- H164-197/2003E-PDF Nutrition information on food labels [electronic resource]. [Ottawa] : Health Canada, [2003]. 3 v. (various pagings) : col. ill. Issued also in French under title: L'information nutritionnelle sur les étiquettes des aliments. [v.1] Core unit -- [v.2] Supplemental unit -- [v.3] Activity unit. A nutrition labelling Ready-to-go Presentation for educators consisting of a Core Unit, Supplemental Unit and Activity Unit, providing educators the ability to customize the program. The Core Unit (v. 1) consists of 20 slides giving the basic information to understand all nutrition information on food labels. The slides in the Supplemental Unit (v.2) can be added to the Core Unit to provide more detail or additional examples on using the nutrition information on the food labels. The Activity Unit (v. 3) is a collection of activities on using the nutrition information on the food labels to help make informed food choices. The Supplemental Unit and Activity Unit slides are numbered so that you are able to match them to the Core slide on the same topic, and are preceded by the letter "S" or "A." gccst Food labelling Canada. Health Canada. L'information nutritionnelle sur les étiquettes des aliments (CaOODSP)9.826715 PDF 604 KB https://publications.gc.ca/collections/collection_2016/sc-hc/H164-197-2003-1-eng.pdf Core Unit PDF 576 KB https://publications.gc.ca/collections/collection_2016/sc-hc/H164-197-2003-2-eng.pdf Supplemental Unit PDF 1.10 MB https://publications.gc.ca/collections/collection_2016/sc-hc/H164-197-2003-3-eng.pdf Activity Unit