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008161202s1929    oncao|||o    f|0| 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA12-2/122-1929E-PDF
1001 |aShutt, Frank T. |q(Frank Thomas), |d1859-1940.
24510|aClose-grazing |h[electronic resource] : |bthe composition of grass as influenced by frequency of cutting (grazing) / |cby Frank T. Shutt and S.N. Hamilton.
260 |aOttawa : |bDept. of Agriculture : |bDivision of Chemistry, Dominion Experimental Farms, |c1929.
300 |a7 p. : |bill.
4901 |aBulletin, New series |vno. 122
500 |aHistorical publication digitized by Internet Archive in 2013 [for Agriculture and Agri-Food Canada].
5200 |a"In the early months of 1927 it was decided to institute a field-plot experiment at the Central Farm, Ottawa, which would furnish information as to composition and yield of grass cut at different stages of growth and by this means obtain data indicative of the results from the actual grazing of the land under the rotational system"--p. 2.
69207|2gccst|aGrasslands
69207|2gccst|aForage crops
7001 |aHamilton, S. N.
7101 |aCanada.|bDepartment of Agriculture.
7102 |aDominion Experimental Farms and Stations (Canada)
830#0|aBulletin (Canada. Department of Agriculture)|vno. 122 |w(CaOODSP)9.812039
85640|qPDF|s932 KB|uhttps://publications.gc.ca/collections/collection_2016/aac-aafc/agrhist/A12-2-122-1929-eng.pdf