Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, report on activities 2001-2002 .: H164-203/2003E-PDF
"This Report on Activities 2001-2002 presents a summary of our research and risk assessment activities in support of regulatory and policy development aimed at ensuring and improving the chemical safety of our food supply." - p.1.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.829323&sl=0
Department/Agency | Canada. Health Products and Food Branch. |
---|---|
Title | Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, report on activities 2001-2002 . |
Publication type | Monograph |
Language | [English] |
Other language editions | [French] |
Format | Electronic |
Electronic document | |
Note(s) | Issued also in French under title: Bureau d'innocuité des produits chimiques, Direction des aliments, Direction générale des produits de santé et des aliments, santé Canada, rapport sur les activités 2001-2002. "July 23, 2003." Includes bibliographical references. |
Publishing information | Ottawa : Health Canada, 2003. |
Description | 32 p. |
Catalogue number |
|
Subject terms | Food safety Chemicals |
Request alternate formats
To request an alternate format of a publication, complete the Government of Canada Publications email form. Use the form’s “question or comment” field to specify the requested publication.- Date modified: