000 02310nam  22003138a 4500
0019.829442
003CaOODSP
00520221107145305
007cr |||||||||||
008161220s2016    oncab  #ob   f000 0 eng d
020 |a978-0-660-07103-9
040 |aCaOODSP|beng
043 |an-cn---
0861 |aA118-10/8-2014E-PDF
24500|aCrop profile for highbush blueberry in Canada, 2014 |h[electronic resource] / |cprepared by Pesticide Risk Reduction Program, Pest Management Centre, Agriculture and Agri-Food Canada.
250 |aThird ed.
260 |a[Ottawa] : |bAgriculture and Agri-Food Canada, |cc2016.
300 |a63 p. : |bill., maps
500 |aIssued also in French under title: Profil de la culture du bleuet en corymbe au Canada, 2014.
504 |aIncludes bibliographical references (p. 63).
520 |a"National crop profiles are developed under the Pesticide Risk Reduction Program (PRRP), a joint program of Agriculture and Agri-Food Canada (AAFC) and the Pest Management Regulatory Agency (PMRA). The national crop profiles provide baseline information on crop production and pest management practices and document the pest management needs and issues faced by growers. This information is developed through extensive consultation with stakeholders. Information on pest management practices and pesticides is provided for information purposes only. No endorsement of any pesticide or pest control technique, discussed, is implied. Product names may be included and are meant as an aid for the reader, to facilitate the identification of pesticides in general use. The use of product names does not imply endorsement of a particular product by the authors or any of the organizations represented in this publication."--Preface.
69207|2gccst|aCrops
69207|2gccst|aPesticides
7101 |aCanada. |bAgriculture and Agri-Food Canada.
7102 |aPesticide Risk Reduction Program (Canada)
77508|tProfil de la culture du bleuet en corymbe au Canada, 2014 |w(CaOODSP)9.829445
794 |tCrop profile for highbush blueberry in Canada, 2017 / |w(CaOODSP)9.875356
795##|tCrop profile for highbush blueberry in Canada, 2011 / |w9.695619
85640|qPDF|s1.38 MB|uhttps://publications.gc.ca/collections/collection_2017/aac-aafc/A118-10-8-2014-eng.pdf