000	00000nam 2200000za 4500
001	9.834091
003	CaOODSP
005	20221107150348
007	cr |||||||||||
008	170323s2005    xxc    #o    f|0| 0 eng d
040	|aCaOODSP|beng
043	|an-cn---
086	1 |aH164-206/2005E-PDF
100	1 |aMartin, Larry.
245	10|aDeveloping collaboration among researchers and research users in functional foods and natural health products |h[electronic resource] / |cLarry Martin and Fiona Stirling.
260	|a[Ottawa] : |bHealth Canada, |c2005.
300	|a1 vol. (unnumbered).
500	|a"February 2005."
500	|aIssued also in French under title: Développer la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels.
520	|a"This document reports on the outcome of a two-day process that brought together researchers, suppliers, trade associations, and government. The common interest of the group is to enhance the quality and amount of research on natural health products (NHP) and functional foods (FF), and to encourage dissemination of the knowledge from research to those who need it. Hence the purpose of the two days was to determine whether there is an interest in linking these people formally"--p. [1].
692	07|2gccst|aHealth care products
692	07|2gccst|aFunctional foods
700	1 |aStirling, Fiona.
710	1 |aCanada. |bHealth Canada.
775	08|tDévelopper la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels |w(CaOODSP)9.834093
856	40|qPDF|s73 KB|uhttps://publications.gc.ca/collections/collection_2017/sc-hc/H164-206-2005-eng.pdf