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| 01781cam 2200277za 4500 |
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001 | 9.834091 |
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003 | CaOODSP |
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005 | 20221107150348 |
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007 | cr ||||||||||| |
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008 | 170323s2005 xxc #o f|0| 0 eng d |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aH164-206/2005E-PDF |
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100 | 1 |aMartin, Larry. |
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245 | 10|aDeveloping collaboration among researchers and research users in functional foods and natural health products |h[electronic resource] / |cLarry Martin and Fiona Stirling. |
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260 | |a[Ottawa] : |bHealth Canada, |c2005. |
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300 | |a1 vol. (unnumbered). |
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500 | |a"February 2005." |
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500 | |aIssued also in French under title: Développer la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels. |
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520 | |a"This document reports on the outcome of a two-day process that brought together researchers, suppliers, trade associations, and government. The common interest of the group is to enhance the quality and amount of research on natural health products (NHP) and functional foods (FF), and to encourage dissemination of the knowledge from research to those who need it. Hence the purpose of the two days was to determine whether there is an interest in linking these people formally"--p. [1]. |
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692 | 07|2gccst|aHealth care products |
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692 | 07|2gccst|aFunctional foods |
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700 | 1 |aStirling, Fiona. |
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710 | 1 |aCanada. |bHealth Canada. |
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775 | 08|tDévelopper la collaboration entre les chercheurs et les usagers de la recherche dans le domaine des aliments fonctionnels et des produits de santé naturels |w(CaOODSP)9.834093 |
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856 | 40|qPDF|s73 KB|uhttps://publications.gc.ca/collections/collection_2017/sc-hc/H164-206-2005-eng.pdf |
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