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| 01293cam 2200229za 4500 |
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| 001 | 9.839357 |
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| 003 | CaOODSP |
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| 005 | 20221107151603 |
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| 007 | cr ||||||||||| |
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| 008 | 180109q2014 onc #o f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aNM54-4/2014E-PDF |
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| 245 | 00|aAvoid wasting food! |h[electronic resource] : |btips and tricks. |
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| 260 | |a[Ottawa] : |bCanada Agriculture and Food Museum, |c[2014?] |
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| 300 | |a[1] p. |
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| 500 | |aIssued also in French under title: Réduire le gaspillage alimentaire : trucs et astuces. |
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| 520 | |a"Every year, Canadians waste food worth $27 billion: that’s 40% of what our farm produce is worth! Approximately half of this food is wasted at home. How does that happen? We buy too much food; we forget about food and it goes bad; we serve more than we can eat and then throw leftovers out. When we waste food, we also waste the resources it takes to produce and distribute food. Here are some simple tips for wasting less food — and saving more money"--p. [1]. |
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| 692 | 07|2gccst|aFood |
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| 710 | 1 |aCanada.|bCanada Agriculture Museum. |
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| 775 | 08|tRéduire le gaspillage alimentaire |w(CaOODSP)9.839358 |
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| 856 | 40|qPDF|s370 KB|uhttps://publications.gc.ca/collections/collection_2018/mstc-cstm/NM54-4-2014-eng.pdf |
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