000 01547nam  2200373za 4500
0019.841881
003CaOODSP
00520231117124906
007cr |||||||||||
008170817r20201989onc     o    f000 0 eng d
040 |aCaOODSP|beng
041 |aeng|afre
043 |an-cn---
0861 |aP29-5-032-262-1989-PDF
24500|aDried beans and peas |h[electronic resource] = |bHaricots et pois secs.
24611|aHaricots et pois secs
250 |aWithdrawn
260 |aOttawa : |bCanadian General Standards Board, |c1989, 2014, 2020.
300 |a[6], 3 p.
4901 |aGovernment of Canada standard ; |vno. 32.262-89
500 |a"March 1989."
500 |a"Withdrawal, April 2020."
500 |a"Experience and excellence"--Cover.
500 |aConverted to GCS in 2014.
520 |a"This specification applies to dry threshed field peas and to dry threshed beans of various kinds (whitebeans, lima beans, red kidney beans and other coloured beans). It is mainly intended to be used by food services in the procurement of food"--Scope.
546 |aText in English and French.
69207|2gccst|aVegetables
69207|2gccst|aPurchasing
69207|2gccst|aStandards
7102 |aCanadian General Standards Board.
792 |tDried beans and peas |w(CaOODSP)9.841882
830#0|aGovernment of Canada standard ;|vno. 32.262-89.|w(CaOODSP)9.840668
85640|qPDF|s2.43 MB|uhttps://publications.gc.ca/collections/collection_2017/ongc-cgsb/P29-5-032-262-1989.pdf|zWithdrawal, April 2020